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    You are in: Home / Recipes / Best Ever Shepards Pie Recipe
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    Best Ever Shepards Pie

    Best Ever Shepards Pie. Photo by gailanng

    1/1 Photo of Best Ever Shepards Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Shanny85's Note:

    This is my own recipe and whenever my mom hears Im making it, I have to invite her over for some. I hope you enjoy it as much as we do. This recipe can be made ahead and put in the oven a day or 2 later

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    Ingredients:

    Serves: 6

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Boil potatoes until you can break them apart with a fork, drain once done.
    3. 3
      Add milk or half and half, 1/4 cup butter, chives or garlic powder, and whip potatoes until they are creamy and no more chunks are there.
    4. 4
      Start to brown ground beef. Once it is starting to sizzle, add paprika, Worcester sauce, garlic, onion, salt,peppers and chilli flakes. cook until beef is no longer pink.
    5. 5
      Drain fat from beef mixture and place in lightly greased casserole dish. (I use some of the grease from the beef mixture to coat my dish).
    6. 6
      Add kernels of corn and layer on top of beef mixture. (you can also mix the corn into the beef if you want).
    7. 7
      Spread the potatoes over top of corn evenly. Sprinkle with more salt and pepper if desired.
    8. 8
      Spread the 1 tbsp of butter over the potatoes.
    9. 9
      Bake in oven covered for 30mins. After 30mins, uncover and bake in oven approx 10 mins, or until potatoes are browned on top.
    10. 10
      Enjoy :D.

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    Ratings & Reviews:

    • on November 05, 2012

      55

      You created this? Goes to show ya, there's so much more going on in your head than mine. I'm envious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2012

      45

      Cut this down for DH and I and followed the instructions. Next time I will steam a few carrots and and them with some peas. DH and I enjoyed this but I think I will also make a little gravy to add to the meat mixture. (We like it better that way) Thank you for posting. Made for Fall PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Ever Shepards Pie

    Serving Size: 1 (424 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 651.4
     
    Calories from Fat 304
    46%
    Total Fat 33.8 g
    52%
    Saturated Fat 15.3 g
    76%
    Cholesterol 129.6 mg
    43%
    Sodium 233.4 mg
    9%
    Total Carbohydrate 53.7 g
    17%
    Dietary Fiber 5.1 g
    20%
    Sugars 5.0 g
    20%
    Protein 35.2 g
    70%

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