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    You are in: Home / Recipes / Best Ever BLT Recipe
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    Best Ever BLT

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Droopy Drawers, By Lucy Lastic's Note:

    The title kinda says it all... Yummy

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    Ingredients:

    Serves: 4

    Yield:

    Sandwic ...

    Units: US | Metric

    For the Dressing

    Directions:

    1. 1
      Heat the oil to a medium heat, and fry the bacon for about 6 minutes, turning once until crisp.
    2. 2
      Meanwhile, for the dressing, add the mayo, creme fraiche (or whatever you're using), with the other dressing ingredients. Mix well until well combined. Keep in the fridge until needed.
    3. 3
      Drain the bacon on some paper towel, Lightly toast the bread. Until just golden brown.
    4. 4
      Spread the mayo mixture evenly over each slice of toast. Layer lettuce leaves, tomato slices, bacon, and basil leaves over 4 of the slices of bread. Then top with the others, making four sandwiches.
    5. 5
      Enjoy!

    Ratings & Reviews:

    • on May 24, 2007

      45

      The dressing for the BLT sandwich was okay. I generally add a slice of cheese to my BLT's and the cottage cheese really didn't add anything so far as flavor goes. The basil ...well I didn't add the leaves to the sandwich, although I did add some (to taste) chopped basil to the dressing. I didn't have any lime juice so I used 1 tsp apple cider vinegar in its place. I did crush a clove of garlic, but only used part of it as I am not to keen on anything with a strong garlic taste....and this was one large clove of garlic.....the garlic flavor was there. Generally, it was pretty good, BUT...when I make a BLT it is usually because I want something quick and doesn't take too much prep time......and a swish of plain old Hellmann's Mayo is the way I still will be inclined to go.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Ever BLT

    Serving Size: 1 (203 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 446.6
     
    Calories from Fat 278
    62%
    Total Fat 30.9 g
    47%
    Saturated Fat 9.7 g
    48%
    Cholesterol 43.0 mg
    14%
    Sodium 790.1 mg
    32%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 2.7 g
    10%
    Sugars 4.7 g
    18%
    Protein 10.6 g
    21%

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