Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Best Creamy Marsala Wine Sauce over Mushroom Ravioli Recipe
    Lost? Site Map

    Best Creamy Marsala Wine Sauce over Mushroom Ravioli

    Best Creamy Marsala Wine Sauce over Mushroom Ravioli. Photo by under12parsecs

    1/1 Photo of Best Creamy Marsala Wine Sauce over Mushroom Ravioli

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    nmlawrence's Note:

    Delicious and creamy marsala wine sauce paired with portobello mushroom stuffed ravioli. Copy-Cat of the Macaroni Grill Mushroom Ravioli entree.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fill a large pot with about 4 quarts of water. Set the burner to high and boil. Add frozen ravioli to boiling water for 6-8 minutes, stirring occasionally (very gently). The ravioli are done when they float to the top of the water.
    2. 2
      At the same time you are boiling the water, heat a large skillet with the olive oil. Add onions and mushrooms and sauté until tender, about 3 minutes. Add the Marsala wine and bring to a boil.
    3. 3
      Boil for 2-4 minutes, adding salt and pepper to taste. Stir in cream and milk and simmer for 5 minutes until heated.
    4. 4
      Serve in a recessed pasta plate. Pour a generous amount of creamy marsala wine sauce mixture over 3-4 ravioli and serve HOT.
    5. 5
      **Optional: Serve ravioli on a bed of bowtie pasta for a heartier serving, or substitute the ravioli for thin chicken breasts. Saute the chicken for 15 minutes before the mushrooms, then follow the recipe from there.

    Ratings & Reviews:

    • on January 11, 2014

      55

      Awesome, just like Macaroni Grill. I dusted some chicken with flour cooked first removed from the pan, and made the recipe as instructed. Returned chicken to the pan letting it simmer till the pasta was done. Delish!!!!! Hubby says this is a keeper. Thanks for a great copy cat recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2012

      55

      This tasted almost exactly like a dish my boyfriend and I love from a local italian resturant! I made it as our New Year's meal and we both ate so much we had no room for dessert! So rich, so delicious and so appropriate for special occasions! Yum-o!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2012

      55

      Love this sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Best Creamy Marsala Wine Sauce over Mushroom Ravioli

    Serving Size: 1 (542 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 861.7
     
    Calories from Fat 396
    46%
    Total Fat 44.0 g
    67%
    Saturated Fat 25.1 g
    125%
    Cholesterol 145.6 mg
    48%
    Sodium 74.8 mg
    3%
    Total Carbohydrate 20.0 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 6.1 g
    24%
    Protein 5.0 g
    10%

    The following items or measurements are not included:

    portabella mushroom ravioli

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites