Berry Tropical Cheesecake
- Ready In:
- 1hr 40mins
- Ingredients:
- 10
- Yields:
-
1 cheesecake
ingredients
-
For the Crust
- 2 cups graham cracker crumbs
- 1⁄3 cup sugar
- 1⁄3 cup butter, melted
-
For the Filling
- 1 2⁄3 tablespoons cornstarch
- 1 1⁄2 lbs cream cheese
- 1⁄3 cup heavy whipping cream
- 1 cup granulated sugar
- 5 large eggs
- 1⁄4 cup mango puree
- 1⁄4 cup strawberry puree
directions
- For the crust, combine ingredients thoroughly and press into the bottom of your 10 inch springform pan.
- Bake the crust for 10 minutes at 350 degrees until your crust has set.
-
To make the filling:
- With an electric mixer, beat cream cheese and corn starch until thoroughly combined and smooth.
- Slowly add eggs, sugar and whipping cream and mix until ingredients are completely incorporated.
- Divide cheese mix evenly into two bowls.
- Mix strawberry puree into one and mango puree into the other.
- Swirl cheese mixtures into the pan to make a neat design, and bake in a 300 degree oven until just set, approximately 65 minutes, but time will vary.
- Allow to cool at room temperature.
- Place in refrigerator to chill.
- Cut with knife dipped in hot water, to serve.
- Serve with garnishes such as strawberry sauce and thinly sliced, fanned out mango.
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RECIPE SUBMITTED BY
love4culinary
United States
Since April 2008, I have been a vegetarian. I dont eat creatures...that's the easiest way to put it! :D
I still eat a small amount of dairy, but not very much.
I have been missing around here for a while, and hope to poke my head in a bit more often from now on...
I hope you enjoy my recipes...