Total Time
10mins
Prep 10 mins
Cook 0 mins

A lovely punch, great for any party. From Taste.com.au

Ingredients Nutrition

Directions

  1. Combine sugar and water in a small bowl and stir until sugar dissolves. Set aside to cool.
  2. Place sugar syrup, boysenberries, vodka and lime juice in the jug of a blender and blend until smooth. Strain through a fine sieve into a jug and discard seeds and pulp.
  3. Place half the ice and half the berry mixture in the jug of a blender and blend until smooth. Spoon evenly among half the serving glasses and top with sparkling wine. Repeat with remaining ice, berry mixture and sparkling wine.

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