Total Time
Prep 20 mins
Cook 10 mins

This is a copycat of the Benihana Seafood Saute offered at the restaurants. You choose what kind of seafood or mix and match.

Ingredients Nutrition


  1. Heat the oil in a frying pan or on a flat grill until very hot and stir-fry the seafood for 2 minutes. Add the spring onions, bean sprouts, mushrooms and seaweed and stir-fry for 2 minutes.
  2. Add remaining ingredients and seasonings, and stir-fry for 1 minute.