Beef Kefta Patties With Cucumber Salad

READY IN: 16mins
Recipe by DailyInspiration

Have not tried this yet, but it sounds delicious. Recipe is from Cooking Light Magazine.

Top Review by lauralie41

These are very nice flavored burgers that hubby grilled for us. Topping them with the cucumber yogurt sauce puts them over the top good. I did omit the cilantro in the patties and added a bit more parsley. Will make these again! Made and reviewed for the Culinary Quest 2017 - Turkey.

Ingredients Nutrition


  1. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Combine beef, 1/4 cup parsley, cilantro and next 5 ingredients (through cinnamon) in a medium bowl. Divide mixture into 4 equal portions, shaping each into a 1/2 inch thick patty. Add patties to pan; cook 3 minutes per side or until desired degree of doneness.
  2. Combine cucumber and vinegar in a medium bowl; toss well. Combine yogurt, remaining 2 tablespoons parsley, juice, and pepper in a small bowl; stir with a whisk. Arrange 1 patty and 1/2 cup cucumber mixture on each of 4 plates. Top each serving with about 2 tablespoons yogurt sauce. Serve each with 2 pita wedges.

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