Total Time
4hrs 15mins
Prep 15 mins
Cook 4 hrs

A very good meal, with 3 kinds of beans, ground beef, and seasonings.

Ingredients Nutrition


  1. In a medium size skillet, brown ground beef, and onion, drain and transfer to a 4-5 quart slow cooker.
  2. Add bacon, and all 4 cans of beans.
  3. In a medium bowl, combine ketchup, brown sugar, vinegar, pepper, and oregeno.
  4. Add to slow cooker and stir.
  5. Cover and cook on low for 4-6 hours.
  6. When ready to serve, spoon over corn chips, and sprinkle cheese over top.
Most Helpful

5 5

Wonderful flavor! Omitted the corn chips. We enjoyed this for lunch today. I'm sure it will become one of our favorites. Easy preparation. Prepared as a participant in the Sept 2009 Aus/NZ Swap #32.