BBQ Pork Chops

"This recipe is one of my 2nd cousins favorite things to eat. It's a very simple and basic recipe. you can use regular onions if you don't have any Spanish onions laying about. I haven't tried this yet, but I would love to try this on the grill this summer. Grilled BBQ Pork Chops, I can't wait."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 40mins
Ingredients:
5
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Brown pork chops on both sides about 5 minutes each side and top each pork chop with a thick slice of Spanish onion.
  • Sprinkle brown sugar on top of each pork chop.
  • Combine 1/3 cup of ketchup and 2/3 cups of water.
  • Pour mixture over pork chops and cover.
  • Bake at 350 degrees for about 1 hour covered.
  • Then bake uncovered for 30 more minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Love to try different recipes that I've never done before. Nothing to spicy or exotic and if I have all the ingredients I will try to make it. I love this website and all the different chefs on here. I also like to tweak my own recipes that I've posted after I read other chefs tweaks of my recipes. It helps me to be a lot more courageous in trying new recipes on myself. Thank you to all the chefs on Food.com
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes