BBQ Chicken Burgers With Cole Slaw

Made This Recipe? Add Your Photo

Total Time
10 mins
20 mins

These are wonderful! Recipe courtesy of Rachael Ray.

Skip to Next Recipe




  1. In a small skillet over medium heat, melt butter. Add chopped onions, garlic and tomato paste and sweat them for 5 minutes to soften and sweeten.
  2. Sprinkle in sugar and remove from heat. Cool in a bowl for 5 minutes.
  3. Add tomato paste, Worcestershire, and hot sauce to a bowl and combine. Add chicken to the bowl then grill seasoning and combine the burgers well to evenly distribute the flavors.
  4. Form 4 patties.
  5. Heat 1 T. oil in a non-stick skillet over medium-high heat. Cook patties 6 miutes on each side.
  6. Combine the honey, lemon juice, and remaining oil in a bowl. Add relish, cabbage mix and sliced onions and season with salt and pepper. Toss the slaw to coat and reserve.
  7. Serve burgers on buns topped with slaw.