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    You are in: Home / Recipes / Basic Baked Potato With Bacon, Sour Cream & Chive Topping Recipe
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    Basic Baked Potato With Bacon, Sour Cream & Chive Topping

    Basic Baked Potato With Bacon, Sour Cream & Chive Topping. Photo by Boomette

    1/2 Photos of Basic Baked Potato With Bacon, Sour Cream & Chive Topping

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    littleturtle's Note:

    Just plain old baked potatoes in the oven, on the grill or in the camp fire.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      If baking in the oven preheat to 400°F.
    2. 2
      Scrub the potatoes well with a vegetable brush and water, then dry.
    3. 3
      Poke potatoes with a fork several times so they won't explode, and, if desired, dust with salt while still wet.
    4. 4
      Bake directly on oven rack until tender (for one hour) or wrap in tin foil and bake in campfire or on the grill (over high heat) for 45 minutes, turning once.
    5. 5
      In a small bowl, combine chives, bacon bits and sour cream; mix well.
    6. 6
      Let potatoes cool for several minutes, open, spread with butter and sprinkle with salt and pepper and serve with sour cream topping.

    Ratings & Reviews:

    • on July 02, 2013

      55

      This is so good. I cooked the potatoes in the microwave. And used real bacon. Thanks littleturtle :) Made for Name that ingredient tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2012

      55

      What? I'm gonna argue with the five star revues? I don't think so ! This recipe is a classic and if youm have a problem getting fresh chives, why don't you have a pot of them growing outside on your deck all year long? I live on a small island off the coast of Maine and I started growing chives about 15 years ago. In my ignorance I've tried to kill them, but it doesn't work. They just GROW. Our winters are -10 deg F. No problem. Lack of reasonable water in Summer? No problem. I can't think of an easier thing to grow. Now, GO COOK ! ! !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2010

      55

      Great potatoes! I love mixing all of the topping ingredients together. Thanks littleturtle for a nice keeper. Made for Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Basic Baked Potato With Bacon, Sour Cream & Chive Topping

    Serving Size: 1 (400 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 381.4
     
    Calories from Fat 97
    25%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.5 g
    32%
    Cholesterol 27.7 mg
    9%
    Sodium 92.0 mg
    3%
    Total Carbohydrate 65.1 g
    21%
    Dietary Fiber 8.1 g
    32%
    Sugars 3.7 g
    14%
    Protein 8.0 g
    16%

    The following items or measurements are not included:

    imitation bacon bits

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