Bark Candy
Added January 27, 2009 | Recipe #352127
Total Time:
Prep Time:
Cook Time:
Don't know where this recipe actually came from - I'm just storing it here so it does not get lost. It is really habit forming to eat though.
Directions:
1
Pre-heat oven to 350deg.
2
Line a cookie sheet with foil & layer bottom with graham crackers.
3
Mix butter & sugar in nonstick 2-quart pot. Bring to boil and boil for 2 minutes, stirring constantly.
4
Pour over crackers. Place in oven & bake for 10 minutes.
5
Sprinkle chocolate chips (or any other flavor you may want) over heated crackers & let set for 5 minutes.
6
Then spread with back of spoon and place in freezer for 15 - 20 minutes.
7
Break into pieces & place in air-tight container.
Nutritional Facts for Bark Candy
Serving Size: 1 (786 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 37.7
-
- Calories from Fat 25
- 66%
- Total Fat 2.8 g
- 4%
- Saturated Fat 1.6 g
- 8%
- Cholesterol 6.5 mg
- 2%
- Sodium 28.3 mg
- 1%
- Total Carbohydrate 3.0 g
- 1%
- Dietary Fiber 0.0 g
- 0%
- Sugars 2.2 g
- 8%
- Protein 0.2 g
- 0%
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