Christmas Bark Candy

Recipe by Seasoned Cook
READY IN: 25mins
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb white almond bark
  • 34
    cup Rice Krispies
  • 34
    cup pretzel, broken up
  • 34
    cup coconut
  • 1
    cup dry roasted peanuts
  • 12
    cup M&M's plain chocolate candy, red and green
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DIRECTIONS

  • Melt almond bark or white chocolate chips in microwave or use a double boiler on stove top.
  • Stir in remaining ingredients and mix well.
  • Line a cookie sheet with wax paper. Quickly place by teaspoonfuls onto waxed paper. Allow to set up and harden. (I sometimes refrigerate them for a few minutes.).
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