Total Time
1hr 25mins
Prep 25 mins
Cook 1 hr

Best if marinates overnight.

Ingredients Nutrition

Directions

  1. In a pot, add the soy sauce, water, brown sugar, and molasses; stir to mix well.
  2. Bring mixture to a boil.
  3. Remove from heat, and let cool.
  4. Pour into a zip-top plastic bag; add chops; seal and turn to coat.
  5. Refrigerate for 8 hours or overnight.
  6. Take out chops and discard marinade.
  7. Place chops in a shallow oblong baking pan.
  8. Cover and bake at 375 degrees for 30 minutes.
  9. Place sauce ingredients in a saucepan.
  10. Bring to a boil and stir until smooth.
  11. Brush sauce over chops.
  12. Bake uncovered for 30 minutes or until pork is done and glaze is lightly browned.

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