Total Time
Prep 10 mins
Cook 35 mins

Another recipe from the 4 Ingredient Cook Book, although I don't know why they call it that, since most of the recipes are more or less than four ingredients. :)

Ingredients Nutrition

  • 1 (1 1/4 ounce) packageortega taco seasoning mix (Or whichever brand you prefer.)
  • 1 lb chicken wings (about 12)
  • ortega thick & chunky salsa (Or whichever brand you prefer.)


  1. Preheat oven to 375°F
  2. Place taco seasoning mix in a large resealable plastic food-storage bag.
  3. Add chicken wings, a few at a time; shake well to coat.
  4. Repeat until all wings have been coated.
  5. Place wings on lightly greased baking pan.
  6. Bake for 35-40 minutes or until no longer pink near bone.
  7. Serve with salsa for dipping.
Most Helpful

This was very good. It was simple, easy and a quickie to make. I would suggest adding a little seasoning prior to shaking the chicken in the bag. I added a house seasoning afterward to add some flavor but next time I will add it to the bare chicken. It was delicious and will definitely be trying it again. Thanks a bunch!Yummo!!!!

ebanks February 06, 2009

Wonderful Buffalo Wings! I loved the fact that they were very flavorful yet not to spicy for the kids! They were so tasty they didn't need the salsa for dipping. I coated the chicken in a homemade Mexican seasoning blend. Thanks for sharing your recipe. Made and reviewed for My-3-Chefs November 08

Chef Buggsy Mate November 03, 2008