Total Time
Prep 6 mins
Cook 3 mins

Bananas and Chocolate

Ingredients Nutrition


  1. Melt the margarine or butter in skillet over medium heat.
  2. Slice the bananas thickly.
  3. Put into the melted butter.
  4. Cook about 2 minutes, turning to prevent scorching.
  5. Pour chocolate syrup over bananas to desired amount.
  6. Sprinkle 3t brandy over mixture and ignite.
  7. These are sooooo good.
  8. Enjoy.