Banana Split Cheesecake Squares

READY IN: 50mins
Recipe by Zaney1

I haven't tried this but it looks really tasty. I got it from a magazine. Prep time does not include refrigeration time.

Top Review by Manami

Hi Zaney1, I saw this on the Kraft food site and never though of checking it with Zaar. Anyway,, I made this with bananas in the filling and I didn't use the pineapple at all. We all love cheesecake and this one was fantastic! I used the chocolate chips, nuts, strawberries, and bananas with the lemon juice for topping. It tasted like strawberry-banana yogurt! It was delicious. Thank you for sharing, Diane :=)

Ingredients Nutrition


  1. For the crust;.
  2. Mix crumbs, butter and sugar. Press onto bottm of 9 x 13 baking dish.
  3. For the Filling;.
  4. Mix cream cheese, sugar and vanilla until well blended.
  5. Add eggs and mix until blended.
  6. Stir in mashed bananas.
  7. Pour into crust.
  8. Bake at 350 degrees for 30 minutes or until center is almost set.
  9. Cool.
  10. Refrigerate 3 hours or overnight.
  11. For the Topping;.
  12. Top with strawberries, sliced bananas, and pineapple.
  13. Drizzle with melted chocolate chips and top with chopped nuts, if desired.

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