Banana Pancake Sandwich
photo by Robin and Sue
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 4 pancakes, hot off the griddle
- 6 tablespoons almond butter or 6 tablespoons peanut butter
- 1 banana
- maple syrup
directions
- Divide almond butter between two pancakes.
- Slice banana thinly and arrange on pancakes with almond butter; drizzle some maple syrup over banana slices.
- Top with remaining pancakes and more maple syrup.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I had this sandwich this morning, as I do occasionally when we have pancakes. If you like Pb and banana sandwiches you will love this!! I used Low Fat Buckwheat Pancakes (#65901) and about 2 tbsp natural peanut butter. I also used a little more banana, and just drizzled the maple syrup in the sandwich, not outside, as the bananda I used was very ripe. YUM!! A great, different way to eat pancakes!!
-
I had half a banana to use up and wanted something a little different than the regular sandwich... this was an interesting twist! I didn't actually use the peanut butter, just the bananas and syrup inside the "sandwich." I wasn't too crazy about the taste of the bananas with the syrup, and ended up taking apart the "sandwich" and eating the elements separately. It was an interesting idea, though... thanks for posting!!
RECIPE SUBMITTED BY
A Messy Cook
United States
My most important characteristic is this: I am a child of God through the gracious work of Jesus Christ!
I love to be with my family and friends. Interests? Writing, reading, cooking, dancing, teaching, splashing in puddles...I am an English teacher, wannabe children's author, and a bit of a health nut...and I can't stand high pitched squeaky noises.