Hot Beef Sandwiches Au Jus

Recipe by marcella79
READY IN: 10hrs 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place beef in 3 1/2 to 4 quart slow cooker. Mix dry soup mix and remaining ingredients except buns; pour over beef.
  • Cover and cook on low heat setting 8 to 10 hours.
  • Slice or shred beef. Serve on hoagie buns. If desired, skim fat from meat juices. Serve sandwiches with individual portions of meat juices for dipping.
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