Banana Jam Betty
photo by CookinDiva
- Ready In:
- 1hr
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 cup graham cracker crumbs (about 6 crackers)
- 4 bananas (not too ripe)
- 1 tablespoon lemon juice
- 1⁄2 cup fruit sweetened jam (apricot is good but any kind will do)
- 1⁄4 cup toasted walnuts, finely chopped
- 1⁄4 cup coconut, shredded
- 1⁄4 cup cream sherry or 1/4 cup fruit juice
directions
- Preheat oven to 375*.
- Sprinkle graham crackers in the bottom of a 9-inch square baking dish.
- Peel and slice bananas.
- Arrange slices on top of the graham
- crackers and drizzle with lemon juice.
- In a small bowl combine jam, walnuts, coconut, and sherry or juice.
- Spread over bananas.
- Bake for 20 to 25 minutes, until top is lightly browned.
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RECIPE SUBMITTED BY
I'm not supposed to love you, I'm not supposed to care, I'm not supposed to live my life, wishing you were there. I'm not supposed to wonder where you are or what to do, I'm sorry I just can't help myself; I fell in love with you. Hey! Its me Nikky. The crazy clutz. Yah I Know I am but that just makes it easy for me to be the high light in your day. I'm the person to make you smile when you cry. Cry your heart out, let it all go. Cuz remember after every tear, comes a rainbow. Do not go where the path may lead, go instead where there is no path, and leave a trail. I love to cook, and bake. I try a lot of new recipes. Some that I like, some that are great, and some gross. I hope that you like my recipes.
muah
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