Total Time
1hr
Prep 15 mins
Cook 45 mins

Fruity and sweet.

Ingredients Nutrition

Directions

  1. Preheat oven to 375*.
  2. Sprinkle graham crackers in the bottom of a 9-inch square baking dish.
  3. Peel and slice bananas.
  4. Arrange slices on top of the graham
  5. crackers and drizzle with lemon juice.
  6. In a small bowl combine jam, walnuts, coconut, and sherry or juice.
  7. Spread over bananas.
  8. Bake for 20 to 25 minutes, until top is lightly browned.

Reviews

(1)
Most Helpful

The dessert is quite sweet and we liked the flavor. It bet it would be very good with a scoop of ice cream. Bananas don't end up looking very pretty after baking (even with lemon juice) but your taste buds won't mind!

Cookin'Diva September 26, 2008

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