Banana Cream Pie (Diabetic)

Total Time
10mins
Prep 10 mins
Cook 0 mins

I found this on a store-brand pudding box and modified it to make it diabetic friendly. Tastes so rich and good!

Ingredients Nutrition

Directions

  1. Mix pudding and milk in a medium bowl.
  2. Stir 1 1/2 minutes with a wire whisk.
  3. Gently fold 1 cup of Cool Whip Free into pudding mixture.
  4. Fold in banana slices.
  5. Top with remaining Cool Whip Free.
  6. Cover and chill at least 30 minutes.
Most Helpful

Have made this many times and it is awesome!!!!!!!!!!!!!!!!!!

STARTERWIFE February 17, 2007