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    You are in: Home / Recipes / Banana Cream Pie Recipe
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    Banana Cream Pie

    Banana Cream Pie. Photo by Dine & Dish

    1/1 Photo of Banana Cream Pie

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Jellyqueen's Note:

    I acquired this recipe through the Recipe Adoption. I am making a few changes in the directions per Loves2Teach's suggestions. I also added a prep time and cook time, which is actually a chill time, and they are both estimates. Hope you enjoy!!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice banana into pie shell.
    2. 2
      Prepare pie filling as directed on package for pie,using 2 1/2 cups milk.
    3. 3
      Fold in 1 cup of the Whipped topping and pour over banana in shell.
    4. 4
      Top with remaining whipped topping;garnish with banana slices and mint,if desired.

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    Ratings & Reviews:

    • on May 13, 2002

      45

      It is best if you beat it well with your handbeater. The kids at the mission loved the vanilla with banannas version. I would like it with the cooked vanilla pudding with banannas the best, but with the ease, I was pleasently surprized.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 31, 2010

      45

      Delicious! I used three bananas.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2010

      55

      I made this yesterday and it was YUMMY! My husband and I both loved it. He said it was "wonderful pie". I used a gluten free pie crust and 2 bananas when making it. A great tasting pie and a super easy recipe.... does it get any better? :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Banana Cream Pie

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 320.1
     
    Calories from Fat 184
    57%
    Total Fat 20.4 g
    31%
    Saturated Fat 10.3 g
    51%
    Cholesterol 14.2 mg
    4%
    Sodium 218.8 mg
    9%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 1.0 g
    4%
    Sugars 8.2 g
    32%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    banana instant pudding

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