Banana Cream Brownie Squares

Total Time
1hr
Prep 0 mins
Cook 1 hr

This is a yummy Pampered Chef recipe.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°. Prepare brownie mix according to package directions; stir in 1/2 cup of peanuts. Pour into 9" square baking pan. Bake according to package directions. Cool completely.
  2. Slice 2 of the bananas; place in single layer over brownie.
  3. Whisk pudding mix into milk just until it begins to thicken. Gently fold in 2 1/2 cups of the Cool Whip. Quickly spread mixture over the bananas. Refrigerate 30 minutes.
  4. Sprinkle remaining peanuts over pudding mixture. Top with remaining Cool Whip. Grate chocolate evenly over dessert.
  5. Slice remaining banana and strawberries. Slice into 9 squares. Garnish each square with banana and strawberry slices.
Most Helpful

5 5

Super easy. I scored several of the betty crocker family size brownie mixes several weeks ago using some coupons. I have been looking for a recipe to doctor them up. I used what I had on had. For the pudding I used a box of coconut cream and added coconut to the top. Thanks for posting this recipe.

5 5

This is sooo good. I also used the triple chunk brownie mix and baked it in a 9x13 pan. It was very rich, but very good. Oh, and I didn't use peanuts either.

5 5

This is soooo good! I omit the peanuts as a personal preference and use a 9 x 13 pan because it is so rich and serves more. I make this for my husband every year for his birthday - it is his favorite. I used the Betty Crocker Triple Chocolate Chunk brownie mix this time and it was amazing!