Banana Chocolate Chip Bars
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
18-24 bars
ingredients
- 3⁄4 cup softened margarine or 3/4 cup butter
- 2⁄3 cup sugar
- 2⁄3 cup brown sugar
- 1 egg
- 1 teaspoon vanilla
- 1 cup mashed banana (about 2 bananas)
- 2 cups flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 (12 ounce) bag chocolate chips
directions
- Cream together butter and sugars until fluffy.
- Add egg and vanilla and beat well.
- Stir in banana.
- Sift together flour, baking powder, and salt and add to creamed mixture. Beat well.
- Stir in chocolate chips.
- Spread in 15-1/2 x 10 x 1 inch pan sprayed with cooking spray.
- Bake at 350 degrees for 20-25 minutes.
- Cool and cut into bars.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I had some bananas that needed to be used, so I made this recipe. I don't know if my bananas were way to ripe, but this had a very strong banana flavor that didn't blend well with the chocolate chips. I do like banana chocolate chip recipes, but this was just okay. It was quick to throw together, and easy to make. But as for flavor just so so. I think if I make this again I will use just regular bananas, not overripe ones.
RECIPE SUBMITTED BY
I am a mom to 4 very wonderful children who are all involved in many activities. My husband and I both teach school, and have busy schedules, too. We all love sports, music, good food,and good movies. We still try to make sure that we (meaning whoever is home!) sit down to dinner together.