Banana Cake or Bread
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
20
ingredients
- 473.18 ml flour
- 4.92 ml baking powder
- 4.92 ml baking soda
- 2.46 ml salt
- 118.29 ml butter
- 354.88 ml sugar
- 2 eggs
- 236.59 ml mashed banana
- 4.92 ml vanilla
- 177.44 ml buttermilk
- 118.29 ml nuts (optional)
directions
- Sift flour. Add baking powder, soda and salt; sift again.
- Cream butter and sugar until fluffy.
- Add beaten eggs, bananas and vanilla; beat well.
- Add flour mixture to creamed mixture alternately with buttermilk, starting and ending with flour mixture. Fold in nuts.
- Pour into greased and floured 9x13 cake pan, or 2 loaf pans.
- Bake at 325 degrees for about 35-40 minutes, or until toothpick inserted into center comes out almost clean.
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RECIPE SUBMITTED BY
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