Community Pick
Baked Ziti
photo by SonnyHavens
- Ready In:
- 50mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 1 small onion, chopped
- 9.85 ml olive oil
- 118.29 ml tomato paste
- 226.79 g can tomato sauce
- 158.51 ml water
- 4.92 ml leaf oregano, crumbled
- 4.92 ml basil leaves, crumbled
- 1.23 ml salt
- 0.61 ml black pepper
- 236.59 ml ricotta cheese
- 170.09 g mozzarella cheese, shredded
- 226.79 g ziti pasta, cooked and drained
directions
- Sauté onion in oil until it's tender.
- Add tomato paste, tomato sauce, water, oregano, basil, salt and pepper.
- Simmer, covered, for 10 minutes.
- Preheat oven to 375ºF.
- Coat casserole dish with cooking spray.
- Combine ricotta and 1/2 of the mozzarella in a large bowl.
- Add cooked ziti and half of the sauce.
- Stir.
- Turn into prepared casserole dish and pour on the remaining sauce.
- Sprinkle with the remaining cheese.
- Bake for 25 to 30 minutes.
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Reviews
-
This is a very simple yet deliciously easy to prepare supper. I added a touch more mozzarella cheese to the mix, as we enjoy lots of cheese! Wonderful flavor in this scrumptious Italian dish! Add the tossed green salad and some garlic Italian bread like Miss Annie suggested and you are all set! Thanks for another great supper, Miss Annie!
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RECIPE SUBMITTED BY
Miss Annie
United States