Baked Pineapple Salad
- Ready In:
- 1hr 30mins
- Ingredients:
- 7
- Serves:
-
8-10
ingredients
- 6 tablespoons flour
- 6 tablespoons pineapple juice
- 1 1⁄2 cups sugar
- 2 (15 1/2 ounce) cans pineapple tidbits
- 1 cup shredded cheddar cheese
- Ritz cracker, enough for 1 inch thickness
- 1⁄2 cup butter
directions
- Mix flour,pineapple juice and sugar together and cook over low heat stirring until mixed thoroughly,but don't boil.
- Add drained cans of pineapple tidbits.
- Cover bottom of pan with 1 inch of Ritz crackers.
- Layer crumbs with cheese.
- Put mixture on top of cheese and pour melted butter on top.
- Bake for 1 hour at 350 degrees.
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RECIPE SUBMITTED BY
strawberryjane
United States
Hello everyone,I was introduced to this site by my friend Peppermintkitty....I love the site so far.....
Let's seeeee, I live in a rural Oklahoma town (in the middle of nowhere! haha) I'm married and have 3 beautiful daughters,ages 12,11 & 8.....I'm a nurse in a nursing home and love to collect recipes..although I find it hard to find the time to cook like I used to, but I must say I can cook pretty good! or at least my hubby doesn't complain! :)
We have 2 dogs, a yellow lab,Prince, and a female Shi-tzu,Lexie..Lots of cats and 4 horses,Honey,Jewelz,Guardian and Angel.They are my babies!!
I stay really busy with work,kids and hubby! But am hoping I can meet lots of new people on here....