Baked Fillet of Haddock

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READY IN: 50mins
Recipe by julz654

This is a savoury dish that is easy to make and great to have for a light supper.

Ingredients Nutrition


  1. Preheat oven to 375°F.
  2. Place fillets in shallow baking dish.
  3. Sauté vegetables until tender.
  4. Stir in herbs and bread crumbs.
  5. Spread mixture over fish.
  6. Place sliced tomatoes (or tomato paste) on top.
  7. Bake at 375°F for 35 - 40 minutes.

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