Bacon 'n Swiss Salad
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 6 cups mixed salad greens, torn
- 4 ounces swiss cheese, cut into 2 x 1/4 inch strips
- 1 small red onion, sliced
- 1⁄2 cup mayonnaise
- 2 tablespoons sugar
- 10 slices bacon, cooked, drained and crumbled
directions
- In a small bowl, combine the mayonnaise, sugar and bacon. (It will be thick).
- Refrigerate dressing for at least 1 hour.
- In a large bowl, combine the lettuce, swiss cheese and red onion.
- Just before serving, add dressing; toss until well coated.
- Serve immediately.
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RECIPE SUBMITTED BY
Acerast
United States
I've been a member since 2001.