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    You are in: Home / Recipes / Baby's Giblet Gravy Recipe
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    Baby's Giblet Gravy

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Vicki in CT's Note:

    Traditional gravy to serve with dressing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring broth, eggs, and giblets to boil.
    2. 2
      Combine flour with water.
    3. 3
      Stir into broth to slightly thicken.

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    Ratings & Reviews:

    • on November 24, 2009

      55

      This is the gravy I grew up on. I live in North Idaho, but my dad's family are all from Texas and this is how they make gravy....It is the best!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baby's Giblet Gravy

    Serving Size: 1 (97 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 39.8
     
    Calories from Fat 15
    39%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.5 g
    2%
    Cholesterol 52.8 mg
    17%
    Sodium 304.0 mg
    12%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 3.5 g
    7%

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