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This is my attempt at duplicating a salad I had recently at a local restaurant. I was sitting there eating the salad and writing down all the things I could identify in it and here is the end result. I used Martha Stewarts' Dijon Vinaigrette as the dressing and it tasted just like the salad at the restaurant. A great salad to serve with grilled meat or fish.
Units: US | Metric
Serving Size: 1 (123 g)
Servings Per Recipe: 8
The following items or measurements are not included:
rice wine vinegar