Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ashley's Chicken Tikka Masala Recipe
    Lost? Site Map

    Ashley's Chicken Tikka Masala

    Ashley's Chicken Tikka Masala. Photo by spice_queen101

    1/1 Photo of Ashley's Chicken Tikka Masala

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    spice_queen101's Note:

    This is a typical Indian dish..And its so so yummy.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    For the masala

    Directions:

    1. 1
      To prepare this dish we will start with marinating the chicken breast.So to start we will first cut up our chicken either in chucks or strips.And it to a bowl that has enough space.now we have the done we will start trowing in the est of the marinade ingredients so start with the lemon juice and add in the rest how ever you like.and add to the refrigerator.Let it marinate for 1-2 hours.Or it can marinate over night.Note: The longer the better and more flavorful but for any reason you can't the 30 minutes will be fine.
    2. 2
      heat a griddle that is for grilling on the stove to med. high heat.Note: you can grill outside,inside,broil,its your choice.but the grill marks give it that special flavor.And start on adding the pieces.but don't over crowed.cook about 10 mins or until its done continue until all is cooked.set aside.
    3. 3
      Note:you can cook the meat and the masala at the same time if you like.so you will finish faster.
    4. 4
      now its time to make the masala.So in a pan you will heat on med. high heat.Add in the butter and melt,toss in the chili but first prick it with a knife and add to the pan with the garlic and ginger.Saute for 1-2 minutes then toss in the spices.stir and let it cook for a 1 min and add the tomato sauce.Stir and let it cook for 10-15 mins on medium heat.Now that this is done add in the heavy cream stir.Then add in the meat and cilantro and stir cook for a additional 5-8 mins.REMOVE FROM HEAT and serve.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Ashley's Chicken Tikka Masala

    Serving Size: 1 (311 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 951.9
     
    Calories from Fat 628
    65%
    Total Fat 69.7 g
    107%
    Saturated Fat 33.8 g
    169%
    Cholesterol 332.9 mg
    110%
    Sodium 748.3 mg
    31%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 3.3 g
    13%
    Sugars 4.8 g
    19%
    Protein 67.0 g
    134%

    The following items or measurements are not included:

    Greek yogurt

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites