Apricot Bars

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READY IN: 48mins
Recipe by Teal M

These are one of my favorite bars ever. They are not too sweet and hard to stop snacking on them.

Ingredients Nutrition

  • Crust

  • 1 12 cups flour
  • 34 cup powdered sugar
  • 12 cup butter
  • 14 cup Crisco
  • Filling

  • 12 cup sugar
  • 12 cup apricot preserves
  • 2 eggs, slightly beaten
  • 2 tablespoons butter, softened
  • 1 teaspoon vanilla
  • 12 cup dried apricot, diced
  • 1 12 cups sliced almonds

Directions

  1. Crust:.
  2. Mix all together. Press into 9x13 pan. Bake at 350 degrees for 15-18 minute.
  3. Filling:.
  4. Mix and spread over hot crust. Scatter almonds on top. Bake 15-20 minute at 350 degrees.

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