Total Time
1hr 10mins
Prep 20 mins
Cook 50 mins

Easy to make and delicious.

Ingredients Nutrition

Directions

  1. Rinse apricots; cover with water; boil 10 minutes. Drain, cool, chop.
  2. Mix butter, sugar and 1 cup flour until crumbly. Pack into greased and floured 8 inch square pan. Bake at 350 degrees for 20 minutes or until lightly browned.
  3. Sift 1/3 cup flour, baking powder and salt.
  4. In a large bowl, with mixer at low speed, gradually beat brown sugar into eggs; mix in flour mixture, then vanilla.
  5. Stir in walnuts and apricots.
  6. Spread over baked layer.
  7. Bake 30 minutes more or until done; cool in pan.
  8. If desired, dust with powdered sugar.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a