Apricot Barbecue Sauce for Ham

READY IN: 10mins
Recipe by Brookes Kitchen

From family recipe collection. Contributed by Aunt Dorothea.

Top Review by Sydney Mike

For ham, maybe, but I used it on pork chops this first time around & another time will baste chicken breasts with it! Loved the use of the apricot preserves in this! Definitely a winner! Thanks for sharing it! [Made & reviewed in New Kids on the Block recipe tag]

Ingredients Nutrition


  1. Mix cornstarch with 2 TBSP cold water. Add apricot nectar, vinegar, sugar, apricot preserves, catsup and dry mustard. Mix well. Bring to a boil, reduce heat and simmer 5 minutes.

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