Total Time
1hr 5mins
Prep 25 mins
Cook 40 mins

This is a fairly simple recipe, that tastes delicious. I serve with ice cream.

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Combine flour and salt in bowl.
  3. Cut in shortening thoroughly.
  4. Sprinkle in water, 1 T at a time until dough almost cleans the sides of bowl.
  5. Gather dough into ball and divide into 2 flattened rounds.
  6. With floured rolling pin, roll dough 2 inches longer than inverted pie pan.
  7. Fold crust into quarters and slide bottom layer onto pie pan.
  8. Combine sugar, cornstarch, and spices.
  9. Toss with apples, and spoon into pie crust.
  10. Seal with top crust and bake for 40-45 minutes.

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