Apple Pandowdy
- Ready In:
- 1hr 15mins
- Ingredients:
- 12
- Yields:
-
16 pieces
ingredients
directions
- Put first 3 ingredients in bowl, cut in butter till crumbly.
- Add milk, form into 2 balls or leave it in one.
- Roll into a rectangle (13x9) sprinkle with cinnamon to your taste, cover with apples, sprinkle with sugar then sprinkle more cinnamon.
- Roll up like a jelly roll, the large side.
- Cut into 1 1/2 inch pieces.
- Sauce: mix all together till the butter melts and sugar is dissolved (it will be runny but that is good cause it is absorbed by the dough).
- Pour into 13x9 dish, pour sauce in pan then add the cut pieces of the roll down in the liquid.
- Bake 40 minutes at 350°F.
- Maybe inverted on a serving dish and served with ice cream or whipped cream.
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Reviews
RECIPE SUBMITTED BY
mmlwjr
Canada
My DH & i moved closer to where he works, next door to his parents so we are there to help them when they get older.
I like to cook experiment with foods, so i will have more time for this.
I really do like this site & the support we get from friends we do not know.