Total Time
35mins
Prep 10 mins
Cook 25 mins

Posted this for another zaar chef, have not tried this yet myself. This recipe comes from Sandra Woodruff RD Fat Free Baking Cookbook.

Ingredients Nutrition

Directions

  1. Chop apples roughly.
  2. Preheat oven 400 degrees F.
  3. Grease muffins tins lightly.
  4. Mix all dry ingredients together.
  5. Beat eggs, mix in the oil and milk.
  6. Add wet mix to the dry mixture and stir JUST until combined.
  7. Add apples and stir again, just til mixed.
  8. Pour into muffin pans.
  9. Bake 25 minutes.
  10. This is the original oven temp, and time.
  11. I usually bake everything moderate heat, 350 degrees, so the timing is about the same, or 30 minutes.

Reviews

(2)
Most Helpful

I found the aroma and flavor of these to be very good! Smelled like an apple pie while baking. I used Splenda for the sugar. Thanks for posting.

Outta Here January 07, 2007

this is the first recipe on here which me and my family did not like. after putting all the ingredients together the batter was very stiff, so added a bit more liquid, and when they were done we tasted them and it tasted nothing, very flat flavor, so we tried 4 and the rest went in the garbage, not a recipe we will be keeping.

wildspice October 19, 2004

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