Total Time
55mins
Prep 20 mins
Cook 35 mins

A quick and easy apple crisp to bake along with an oven meal. Delicious served warm with a scoop of ice cream or a dollop of real whipped cream.

Ingredients Nutrition

Directions

  1. Mix flour, brown sugar, cinnamon, nutmeg, and salt together in a large bowl.
  2. Melt butter in a saucepan.
  3. Add melted butter to the flour and sugar mixture.
  4. Mix with fork until crumbly.
  5. Core, peel and cut apples into slices.
  6. Place apple slices in a 9" deep pie pan or 9" square baking dish. Add a little sugar and a dash of cinnamon to the apples if desired (optional).
  7. Spoon flour/butter mixture over the apples, covering apples completely.
  8. Bake at 375 degrees Fahrenheit for 35 minutes or until apples are soft.
  9. Serve in small dessert dishes, or wide mouth wine glasses, with ice cream or real whipped cream topping.
Most Helpful

5 5

Yummy apple crisp. A bit too sweet but so good. But I may try to reduce the sugar another time. Very easy to do. Thanks foodtvfan :) Made for PRMR tag game

5 5

Delicious apple crisp!!! I just loved the crispy topping and I had no troubles with it at all. I cut it down to one serving and breakfast treat! Definitely a crisp I will make again. Thanks for sharing the recipe. Made for PRMR Tag game.