Apple Cinnamon Baked Oatmeal

Chef mariajane's Note:

Make this yummy cooked oatmeal ahead and refrigerate for quick wholesome and fun start to the day. In the morning, heat in the microwave and invite everyone to sprinkle on their own favorite topping.

• Total Time: 45 mins
• Prep Time: 0 mins
• Cook Time: 45 mins

Ingredients:

Servings: 6

• 1 1/2 cups large flake oats (Robin Hood or Old Mill)
• 1 cup apple, grated
• 1/4 cup brown sugar, packed
• 1 teaspoon cinnamon
• 2 (370 ml) cans Carnation Evaporated Milk (regular, 2% or fat-free)

TOPPINGS

• yogurt
• maple syrup
• sliced almonds
• mixed fruit

Directions:

1. Preheat oven 350°F Grease an 8-inch baking dish. Combine all ingredients in a large bowl. Pour into prepared baking dish.
2. Bake in preheated oven for 45 minutes or until milk is absorbed and oats are softened.
3. TIPS: Make breakfast fun. Let everyone add their own toppings. Refrigerate any leftovers and just reheat.