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    You are in: Home / Recipes / Antipasto Rotini Pasta Salad Recipe
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    Antipasto Rotini Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    Stewie's Note:

    This is an often-requested recipe around here. I make it in quantity for my kids' team dinners and never have any left!

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Directions:

    1. 1
      In a large salad bowl, put together all the above salad ingredients.
    2. 2
      Make the salad dressing at least 2 hours (preferably the night before).
    3. 3
      Mix all the ingredients together and let them"set".
    4. 4
      This makes more dressing than you need so put only what you need on the salad and toss thoroughly.

    Ratings & Reviews:

    • on March 22, 2010

      55

      This was fabulous! I made it for the first time last night, and was asked if I would make some more for dinner tonight :) thank you so much for sharing. (I did add onion like another person suggested, cuz it sounded good, and it was!)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2009

      55

      Absolutely delicious! This is one of those recipes you sneek into the fridge with a fork to nibble at whenever your're in the kitchen. For my family, I took out the green peppers, mushrooms, and artichokes. But it is a good idea to have extra dressing on hand to moisten leftovers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2009

      55

      A crowd pleaser at my house. Made as written with the optional artichokes and mushrooms. From the oldest to the youngest it was a success the salad was a hit. I might add a bit of onion next time just because I like it. Thanks for the recipe Stewie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Antipasto Rotini Pasta Salad

    Serving Size: 1 (107 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 281.1
     
    Calories from Fat 137
    48%
    Total Fat 15.2 g
    23%
    Saturated Fat 1.4 g
    7%
    Cholesterol 2.8 mg
    0%
    Sodium 628.3 mg
    26%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 1.7 g
    7%
    Sugars 1.5 g
    6%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    provolone cheese

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