Greek Rotini Salad

Greek Rotini Salad created by Lori Mama

Pasta salad with colorful veggies and feta! I serve pepperonici peppers on the side.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Cook the rotini according to the package directions; drain. Rinse with cold water; drain well.
  • Combine the rotini and the next 9 ingredients (through parsley) in a large bowl; toss gently.
  • Combine olive oil, garlic, lemon juice, salt, pepper, and oregano in a jar. Cover tightly and shake vigorously. Pour the dressing over the rotini mixture; toss gently to combine. Cover and chill thoroughly.
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RECIPE MADE WITH LOVE BY

@breezermom
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@breezermom
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"Pasta salad with colorful veggies and feta! I serve pepperonici peppers on the side."

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  1. DailyInspiration
    This salad is right up my alley and I had everything on hand for it. It came together quickly and the colors really pop. Love all the ingredients and this recipe will definitely be on my menu for the summer. It's going to make a delicious meal for my dinner tonight. The only changes I made was to omit the green pepper and I used less olive oil. Hope there's some left for hubby tomorrow when he gets home. : )
  2. linguinelisa
    I really liked the olives in this dish. I decreased the amount to serve it just for 2 people. Didn't have any cucumber but I added some shredded carrots and sliced mushrooms...the only thing I would change is that I would like more pasta in the salad. Made for Rookie Recipe Tag game.
  3. Lori Mama
    Yum! Really liked the flavours in this dish. Since lemons are at a premium here, I decided to add the zest, along with all of the juice, to the dressing. Worked out very nicely. Made for Everyday Holiday Tag game. :)
  4. Lori Mama
    Greek Rotini Salad Created by Lori Mama
  5. breezermom
    Pasta salad with colorful veggies and feta! I serve pepperonici peppers on the side.
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