Angel Hair Pasta With Oysters and Bacon

Total Time
50mins
Prep 20 mins
Cook 30 mins

For oyster lovers.

Ingredients Nutrition

Directions

  1. In a skillet over medium heat, cook the bacon, onion, and garlic; pour off excess drippings and transfer mixture to a lightly greased 2 1/2 quart casserole dish.
  2. Using the same skillet, melt the butter over medium-high heat.
  3. Add in the oysters; saute about 5 minutes or until lightly browned.
  4. Sprinkle with seasonings; stir in wine and bring to a boil.
  5. Add oyster-wine mixture to casserole dish; add pasta and gently mix.
  6. Bake in a 375° oven for about 20 minutes or until heated through.
  7. Sprinkle with parsley and serve.
Most Helpful

5 5

Absolutely OUTSTANDING!! The only thing we substituted is chopped basil for the chopped parsley and only because we didn't have the parsley! Thanks for sharing...it made one heck of a dinner for us tonight! We served it with a spinach and pear salad. Can't tell you how much we appreciate your recipe...we'll use it time and time again!!

5 5

This was fabulous. We love oysters so I'm always on the lookout for new tempting recipes. I made this and my family loved me for it....(thanks). I served this with garlic bread and a tossed salad. Simple and delicious, thanks for posting.....Stephanie

5 5

Wonderful comfort food which we enjoyed with Light Wheat Bread Light Wheat Bread or Rolls (ABM). Thanks for sharing this keeper which we will be having again soon!