Angel Biscuits

"Can't remember where this came from, but everyone here likes them better than regular baking powder biscuits."
 
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Ready In:
25mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • In a small bowl sprinkle yeast over water. Add sugar set aside till foamy.
  • In a medium bowl combine flour, baking powder and salt. Cut in butter until mixture resembles coarse crumbs.
  • Add yeast mixture and milk and mix lightly with fork until well combined.
  • Cover dough and let rise until double about 30 minutes.
  • Grease baking pan.
  • On lightly floured surface roll dough 1/2 inch thick cut in what ever shapes you like--round, square, etc.
  • Place on greased pan with fork pierce biscuits lightly a few times. Let rise 45 minute till puffed.
  • Bake at 375°F till golden.

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Reviews

  1. This didn't work out for me this time, I think there was something wrong with my yeast, but I will re-make this and re-review this as soon as I can. sounds so good!
     
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RECIPE SUBMITTED BY

Hi there I'm Val I live in quesnel BC I am a house wife Wehave 2 boys 23 and 17.My favorite cook book is recipezaar of course and Taste of home cook book. My favorite things are gardening,cooking and my family.
 
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