Amish BBQ Pork Chops

Submitted by Tina Klein

• Ready In: 1hr 10mins
• Ingredients: 5
• Serves: 4-6

ingredients

• 6 pork chops, 1/2 inch
• 1 can mushroom soup
• 1 cup catsup
• 1 tablespoon Worcestershire sauce
• 1⁄2 cup onion, chopped

directions

1. Mix the soup, catsup, Worcestershire sauce and onions together and pour over the chops.
2. Bake 1 hour at 325 degrees or until the chops are tender.
3. You may prefer thicker chops- just bake longer.

Reviews

[Fluffy]

What a great easy way to make pork chops. I never would have thought the combination of mushroom soup and ketchup would taste like barbecue sauce. Thanks

 

[Linda A.]

My Grandmother fixed this years ago and added quartered potatoes to the recipe. Puts the entire meal into 1 pan. Making it today as a remembrance of her fantastic cooking.

 

[bmcnichol]

Sorry but we did not like these. It tasted like pork chops with ketchup.I even cut back on the ketchup and only used about 3/4 cup. I ended up washing the chops off and adding some bbq sauce to them so my family woud eat them.

 

[catmaniacs]

Very easy recipe! Made the recipe as written. I thought the sauce was a tad sweet. Might be because I used store brand soup and ketchup? I will try this recipe again with name brand ingredients. Thanks!

 

[MissTinkJordan]

WOW!!!! I was shocked and amazed at hoe well all theese ingredients blended together it sounded nasty at 1st but i tried it and was completly amazed and if you like this recipe also try her recipe for Amish baked chicken !!! thanks again tina for another great recipe !!!!