Amazing Chocolate Pecan Pie
- Ready In:
- 1hr
- Ingredients:
- 9
- Yields:
-
1 pie
- Serves:
- 8-10
ingredients
- 1 frozen deep dish pie shell (unbaked)
- 1⁄2 cup hot water
- 1 teaspoon vanilla extract
- 1 1⁄2 cups whole pecans
- 2 ounces unsweetened chocolate squares
- 1 (14 ounce) can sweetened condensed milk
- 1⁄4 cup butter
- 2 eggs, well beaten
- 1⁄8 teaspoon salt
directions
- Preheat oven to 350.
- In a large pan melt chocolate and butter over low heat until completely melted, stirring to prevent scortching.
- Stir in sweetened condensed milk, hot water, vanilla and beaten eggs. Continue to mix the ingredients over low heat until you have a uniform consistency.
- Stir in pecans and salt.
- Pour mixture into unbaked pie shell.
- Bake 40-45 minutes until center is set.
- Cool completely.
- Serve with whipped cream if desired.
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