Adirondack Soup
- Ready In:
- 9hrs 10mins
- Ingredients:
- 11
- Serves:
-
16
ingredients
- 2 quarts stewed tomatoes
- 3 (16 ounce) cans vegetable broth
- 2 cups water
- 5 large carrots, chopped
- 1 large onion, chopped
- 4 celery ribs, chopped
- 2 teaspoons dried basil
- 1 teaspoon dried parsley
- 1 teaspoon black pepper
- 4 dashes Tabasco sauce
- 3 cups frozen mixed vegetables, thawed
directions
- Combine everything but mixed vegetables in the slow cooker.
- Cover & cook 8-10 hours on low.
- Add mixed vegetables.
- Cover & cook an additional hour on low.
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