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    You are in: Home / Recipes / A Quick And Easy White Cake Recipe
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    A Quick And Easy White Cake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350F degrees.
    2. 2
      Grease and flour 9x13 pan.
    3. 3
      Combine dry ingredients in mixing bowl.
    4. 4
      Beat in shortening.
    5. 5
      Add milk and vanilla.
    6. 6
      Beat for 2 minutes.
    7. 7
      Beat in egg whites, beat until very smooth.
    8. 8
      Bake for 35 minutes, or until done.
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    Nutritional Facts for A Quick And Easy White Cake

    Serving Size: 1 (91 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 298.0
     
    Calories from Fat 125
    42%
    Total Fat 13.9 g
    21%
    Saturated Fat 4.3 g
    21%
    Cholesterol 3.5 mg
    1%
    Sodium 311.1 mg
    12%
    Total Carbohydrate 39.6 g
    13%
    Dietary Fiber 0.5 g
    2%
    Sugars 22.3 g
    89%
    Protein 3.8 g
    7%
    Detailed Nutrition Values About Nutrition Info

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