7-Up Round Cake

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READY IN: 2hrs
Recipe by Tona C.

From the kitchen of Tona Thornburg Court, Bridgeton MO.

Ingredients Nutrition


  1. Cream butter, oil and sugar.
  2. Beat in eggs, one at a time.
  3. Add flour and 7-Up; mix well.
  4. Add flavorings and mix again.
  5. Pour in greased and floured tube pan.
  6. Bake at 325 degrees for 1 1/2 hours (or until cake tests done).

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