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    You are in: Home / Recipes / 7 Sins Ice Cream Dessert Recipe
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    7 Sins Ice Cream Dessert

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    1 hrs 30 mins

    0 mins

    KC_Cooker's Note:

    I found this recipe at Taste of Home and haven't tried it, but can't wait to! Oreos, ice cream, whipped cream...truly sinful! Prep time equals freezing time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cookie crumbs with melted butter.
    2. 2
      Press into 9x13" pan.
    3. 3
      Freeze 30 minutes.
    4. 4
      Top with softened ice cream.
    5. 5
      Freeze another 30 minutes.
    6. 6
      Make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil.
    7. 7
      Simmer 5 minutes.
    8. 8
      Stir in the vanilla.
    9. 9
      Pour on top of ice cream.
    10. 10
      Freeze another 30 minutes.
    11. 11
      Spread Cool-Whip over the top.
    12. 12
      Sprinkle with chopped nuts.
    13. 13
      About 30 minutes before serving, place in refrigerator to help ease in serving.

    Ratings & Reviews:

    Read All Reviews (5)

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    Nutritional Facts for 7 Sins Ice Cream Dessert

    Serving Size: 1 (169 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 555.7
     
    Calories from Fat 290
    52%
    Total Fat 32.2 g
    49%
    Saturated Fat 15.8 g
    79%
    Cholesterol 74.7 mg
    24%
    Sodium 340.7 mg
    14%
    Total Carbohydrate 61.9 g
    20%
    Dietary Fiber 2.3 g
    9%
    Sugars 45.7 g
    183%
    Protein 7.7 g
    15%

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